Whether you are sad or excited about the end of Summer, there is an undeniable positive aspect to the new season…it’s time to break out the slow cooker! Hello healthy meals in less than half the active cooking time!
As you know from my Slow Cooker Sriracha Chicken post earlier this month, I actually use the slow cooker year-round. This magical appliance saves time, preserves nutritional value and you don’t end up ordering in all the time. I’m not the only slow-cooker enthusiast… Ricardo Cuisine, a Canadian celebrity chef and household brand, contacted me to see if I’d be interested in offering my readers a signed copy of their Slow Cooker Favorites book. I obviously said yes!
Here’s why and a sneak peek for the winner:
The book has 6 chapters, including photos and illustrations, of slow-cooker recipes suitable for both vegetarians, carnivores and even the “sweet-tooth.” I’m talking Cream of Butternut Squash Soup with Maple Syrup, Rabbit Braised in Red Wine with Pancetta and even Crème Brulee!! Obviously there is a whole lot more…
The book even includes additional knowledge and how-to about your slow cooker in general, which are really helpful and a good way to improve your kitchen and cooing skills.
Each and every recipe in this book was designed for people with really busy lives. If you’re one of them, enter for your chance to win this amazing book, packed with delicious recipes, below.
Disclaimer: This giveaway is sponsored by Ricardo Cuisine. They are providing the awesome prize and I have been compensated for my time.