__________________ GLUTEN FREE CORNBREAD _________________


– yellow cornmeal – baking powder – baking soda – salt – egg – butter – Greek yogurt – honey


Whisk together the dry ingredients (cornmeal, salt, baking soda and powder). In a second bowl combine the wet ingredients (egg, butter, yogurt and honey).


Make a well in the dry mixture and pour in the wet ingredients. Whisk until just combined.


Pour into greased pan and bake for 20-30 minutes until lightly browned on top

Slice and serve with chili, stews, or for breakfast Then t