__________________ PB OATMEAL PROTEIN BITES  _________________


rolled oatsprotein powdercollagen powder  – ground flaxseedchia seeds  – cinnamoncoconut oilpeanut butterhoney


Add all ingredients to a large mixing bowl. Optionally, whisk up the dry ingredients first, before adding in the wet ingredients.


Using a spatula or wooden spoon stir together all the wet and dry ingredients until well combined.


Use a tablespoon of similar-sized cookie scoop to divide the mixture into portions.


Roll each portion into a ball.


Alternatively, you can divide the mixture between the squares of a silicone ice cube tray. You could also spread it into a loaf pan, chill it until set, and cut it into squares.


Store the peanut butter oatmeal balls in an airtight container in the fridge for up to 2 weeks. Alternatively, you can freezer the bites for up to 3 months.


4g protein each