This fresh and vibrant Shrimp Louie Salad consists of a bed of lettuce topped with avocado, hard boiled egg, tomato, cucumber, and seared shrimp. Topped with the signature Shrimp Louie dressing this salad makes a delicious lunch meal. All tossed up, it could also be a great summer BBQ side dish.
* Adjust amount of chili sauce to the heat level you can handle. Sometimes I use a Chipotle chili sauce which gives the dressing a great smokiness, but it is not too spicy so I use 3 tablespoons. Other times I have used a Habanero chili sauce that is quite hot, so I used only 1 tablespoon of it.
** Depending how thick the chili sauce is that you use (and how much)