Oatmeal muffins make a wonderful breakfast treat or can be enjoyed any time of day. These oatmeal muffins are 'spiced' up with nuts, white chocolate, raisins and baking spices.
½cupany combination of nutsdried fruit or chocolate chips
I used:
⅛cupchopped walnuts
⅛cupsunflowers seeds
⅛cupraisins
⅛cupwhite chocolate chunks
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Instructions
Preheat oven to 400F. Combine sugar, milk, oil, and egg in a large bowl. In another bowl sift together flour, baking powder, salt, cinnamon, and nutmeg. Stir flour mixture into wet ingredients only until just combined. Add oats, ground nuts, and fruit/nut/chocolate mix and combine.
Line or grease a muffin pan and fill cavities half full with the batter. Bake for 15-20 minutes.
Keyword Oatmeal Raisin Muffins
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