Raw Chia Seed Strawberry Jam

This strawberry jam is raw, refined sugar-free and pectin-free. Instead it is thickened with super-nutritious chia seeds.

Course Side Dish
Cuisine American
Keyword Chia Seed Strawberry Jam
Prep Time 5 minutes
Total Time 5 minutes
Author Regina | Leelalicious


  • 3 tbsp chia seeds
  • 3 tbsp natural sweetener raw honey or maple syrup
  • 3 tbsp lemon juice freshly squeezed
  • 1 lb strawberries fresh or frozen and thawed


  1. In a small bowl stir together chia seeds, natural sweetener and lemon juice.
  2. Wash and hull your fresh strawberries or let your frozen berries thaw. Place in a food processor and pulse until desired consistency is reached. I like mine slightly chunky still but you can also process until smooth.
  3. Add chia seed mix and pulse a couple more times until everything is combined.
  4. Fill in a jar and refrigerate until jam thickens (about 30 mins.)