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Coconut Strawberry Swirl Pops

These healthy and refreshing Coconut Strawberry Popsicles are naturally sweetened, vegan and paleo, and the fun colour swirl makes them a favorite with kids!

Course Dessert, Snack
Cuisine American
Keyword Coconut Strawberry Popsicles
Prep Time 10 minutes
Total Time 10 minutes
Author Regina

Ingredients

  • 1 can coconut milk 14 oz.
  • 2 cups strawberries
  • a few drops stevia extract alternatively 2-3 tablespoons honey or maple syrup

Instructions

  1. Wash and hull the strawberries and puree them in a food processor or blender.
  2. Stir half of the strawberry puree together with the coconut milk. Sweeten to taste with stevia, honey or maple syrup. Fill the coconut milk into popsicle molds alternating with a little strawberry puree in between.
  3. Freeze for at least 12 hours. Run molds under warm water before removing popsicles.