Apple Granola

This Apple Granola is made with delicious apple pie spices like cardamom and cinnamon. Enjoy it year-round!

Course Breakfast
Cuisine American
Keyword Apple Granola
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 6 cups
Author LeelaLicious


  • 3 cups rolled oats
  • ½ cup flax seeds
  • ½ cup sunflower seeds
  • ½ cup coconut unsweetened, shredded
  • ¼ cup pumpkin seeds
  • ¼ cup almonds sliced
  • 1 teaspoon apple pie spice mix or ½ teaspoon cinnamon, ⅛ teaspoon each cardamom, nutmeg, allspice, ground ginger
  • 2 tablespoons coconut oil melted
  • 1 cup applesauce homemade or unsweetened store-bought
  • ½ cup raisins


  1. Preheat oven to 300 degrees F.
  2. Mix oats, all seeds, nuts and spices in a large bowl. Add melted coconut oil and applesauce and stir to combine.
  3. Spread onto a large baking sheet and bake for 15 minutes. Toss and bake another 10 minutes. Repeat tossing every 10 minutes for a total baking time of 35 - 45 minutes until granola turns golden. Granola will get crunchy as it cools.
  4. Once removed from the oven sprinkle with raisins and let granola cool at room temperature. Store in airtight containers at room temperature.