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Greek Yogurt Ranch Dip
5
from
3
votes
This Greek yogurt ranch dip is a thicker version of classic ranch dressing, perfect for dipping vegetables or pita bread into. It is also incredibly healthy with probiotic-rich yogurt and a simple blend of dried herbs and spices.
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Prep Time
5
minutes
mins
Course
Condiment
Cuisine
American
Servings
1
cup Ranch Dip
Calories
16
kcal
Ingredients
½
1x
2x
3x
1
cup
Greek Yogurt
plain
2
teaspoons
Ranch seasoning mix
4 teaspoons if using store-bought mix or if homemade mix includes buttermilk powder
Or:
1
teaspoon
dried parsley
⅓
teaspoon
dried dill
¼
teaspoon
garlic powder
¼
teaspoon
onion powder
⅛
teaspoon
dried chives
⅛
teaspoon
ground black pepper
⅛
teaspoon
sea salt
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Instructions
Add 2 teaspoons of
ranch seasoning
to 1 cup of plain Greek yogurt. Stir these 2 ingredients together until well combined.
Top with sliced chives/green onion.
Serve with veggies, crackers and more.
Notes
You can also thin out the dip with a little milk/buttermilk to make homemade Ranch Dressing to use on salads and more.
Nutrition
Nutrition Facts
Greek Yogurt Ranch Dip
Serving Size
2 tablespoons
Amount per Serving
Calories
16
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
5
%
Cholesterol
1
mg
0
%
Sodium
46
mg
2
%
Potassium
35
mg
1
%
Carbohydrates
1
g
0
%
Sugar
1
g
1
%
Protein
3
g
6
%
Vitamin A
53
IU
1
%
Vitamin C
1
mg
1
%
Calcium
28
mg
3
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword
Homemade Ranch Seasoning, Ranch Mix, Ranch Seasoning
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