These amazing recipes for single servings of oatmeal cookies in a mug are made in the microwave. In delicious chocolate chip, pumpkin, and gingerbread flavors the mug cookies also include gluten free, vegan, and refined sugar-free options.
1tablespoonchocolate chips or golden raisinsor a mix of both
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Instructions
To a small mug add the sugar and all wet ingredients. Stir with a fork until combined.
Now add the dry ingredients and mix to combine everything.
Sprinkle a few (optional) chocolate chips on top.
Microwave the cookie in a mug on high for about 1 minute.
Careful, it will be hot! Let it cool a for a couple of minutes before enjoying this delicious mug cookie.
Notes
Microwaves vary in strength. You don’t want to overcook the mug cookie, so start checking at 45 seconds. Add 15 second intervals until cooked to desired consistency.
Keyword Mug Cookie
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