This healthier Gingerbread Mug Cake takes less than 5 minutes! It is made in a cup in the microwave with only wholesome, gluten free and paleo ingredients.
Microwave the mug cake for about 1.5 mins. Since microwaves vary in strength, start checking around 60 seconds and keep microwaving in 15 second bursts until finished.
Let the mug cake cool for a little bit before digging in. Add your toppings of choice and enjoy while warm.
Baked inside the mug, it takes more like 30 minute at 350° F (exact time depends on the thickness of your mug). Insert a toothpick into the center; the cake is finished when the toothpick comes out clean.
This mug cake recipe makes a pretty big serving. It can make a big dessert for 1. Or better yet, share it with someone.
It also makes a delicious sweet breakfast meal.