This Red Lentil Curry brings up memories of the wonderfully spicy cuisine in Thailand.
Wait WHAT?? Lentils? Curry? Where is the dessert?
Nope – you did not end up on the wrong blog. SpecialtyCakeCreations is and will remain mainly a dessert blog. In the same way that I am more a baker than a cook.
In recent years however (mainly since getting married) I have also grown quite fond of creating savory food and want to share some of those with you once in a while.
During our travels my husband and I have adopted flavors from around the world into our cooking.
This lentil curry isn’t an authentic Thai dish, the spicy red curry flavor on the other hand is. Adding lentils to it, just puts a vegetarian spin on the classic.
So what do you think?
Will you come on this taste trip around the world with me?
You can find the full recipe HERE on our travel blog.
Later this week I will be back to normal with a sweet crumb cake recipe. The Savory Creations Series will probably be only a once-a-month thing.
In the meantime, have you entered the vegan dessert eCookbook giveaway yet? There also is a fantastic recipe for vegan chocolate cupcakes included.